The Top Tea Dietitians Suggest for a Longer Life (and You Likely Have It in Your Pantry)

  1. HOME
  2. ENTERTAINMENT
  3. The Top Tea Dietitians Suggest for a Longer Life (and You Likely Have It in Your Pantry)
The Top Tea Dietitians Suggest for a Longer Life (and You Likely Have It in Your Pantry)

Many lifestyle choices can help extend your life, such as staying hydrated, prioritizing quality sleep, and maintaining a nutritious diet. One simple addition that could further enhance longevity is green tea. According to registered dietitian Nisha Melvani, MS, RD, this tea is a top choice for promoting a longer life.

Why Green Tea Supports Longevity

1. Combats Oxidative Stress

Green tea is celebrated for its ability to counter oxidative stress. This condition occurs when free radicalsunstable molecules that can damage cellsaccumulate, which can be triggered by poor sleep, stress, alcohol, or environmental factors. Antioxidants neutralize these free radicals, protecting the body.

Green tea is rich in antioxidants, particularly epigallocatechin-3-gallate (EGCG), a powerful polyphenol. Melvani explains that these compounds help defend the body by lowering oxidative stress, supporting cellular energy production, reducing inflammation, repairing DNA, and preventing chronic disease, all of which contribute to longevity.

2. Slows Cellular Aging

Oxidative stress and inflammation accelerate cellular aging, also called senescence, where cells permanently stop dividing. Senescent cells release inflammatory molecules that can damage tissues. Green tea antioxidants, especially EGCG, slow this process, improve tissue function, and support cellular repair, which helps maintain a healthier, longer lifespan.

3. Enhances Gut Health

Gut health plays a key role in immunity, metabolism, and overall wellness. Green tea promotes a healthy gut by supporting beneficial bacteria, reducing inflammation, and strengthening the gut lining. These effects reduce systemic inflammation and boost metabolic and immune health, which are all linked to longevity.

Green Tea vs. Matcha

Matcha, made from powdered tea leaves, offers similar benefits to traditional green tea, often at a higher concentration since the whole leaf is consumed. This means more EGCG and antioxidants, providing even stronger protection against oxidative stress and inflammation.

Decaffeinated Green Tea Options

For those sensitive to caffeine, decaffeinated green tea still delivers longevity benefits. The antioxidants, including EGCG, remain intact even after caffeine is removed, supporting cellular health and longevity.

Incorporating green tea, whether brewed, matcha, or decaffeinated, can be a simple, effective step toward a longer, healthier life.

Author: Zoe Harrison

Share